{"id":28450,"date":"2025-06-02T12:59:18","date_gmt":"2025-06-02T12:59:18","guid":{"rendered":"https:\/\/www.wcoa.at\/?p=28450"},"modified":"2025-06-03T06:16:58","modified_gmt":"2025-06-03T06:16:58","slug":"whisky-club-of-austria-juni-2025-tasting","status":"publish","type":"post","link":"https:\/\/www.wcoa.at\/?p=28450","title":{"rendered":"WHISKY CLUB of Austria Juni 2025 Tasting"},"content":{"rendered":"\n

Zeitpunkt: Donnerstag 26. Juni 2025 um 19:00
Ort: Restaurant Goldene Kugel 1090 Wien Lazarettgasse 6
Preis: Euro 100.00 pro Person als Gast
Ausgeschenkt werden 2cl pro Glas<\/p>\n\n\n\n

Anmelden<\/a><\/div>\n\n\n\n
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Tormore 30y 1992\/2023 42,5%, Malts of Scotland, Rare Casks, Cask MoS23025, Bourbon Hogshead, 700ml, WBID:249213<\/p>\n<\/div><\/div>\n\n\n\n

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Ardnahoe 05y 06.2024 50%, Original Bottling, Inaugural Release, Ex-Bourbon and Ex-Oloroso Sherry 700ml, WBID:258513<\/p>\n<\/div><\/div>\n\n\n\n

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Teaninich 15y 2008 52,7%, The Whisky Cellar , Pintail, Cask 4016, Muscat de Rivesaltes Finish 700ml, WBID:260876<\/p>\n<\/div><\/div>\n\n\n\n

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Fettercairn 14y 01.2009\/02.2023 53,1%, Michiel Wigman, Gems of Scotland 5.1, Serie 5.1 Embo Beach, Bourbon 700ml, WBID:268194<\/p>\n<\/div><\/div>\n\n\n\n

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\n

Springbank 11y 05.2011\/12.2022 55,1%, Original Bottling, Local Barley, Belgravia Barley from Glencraigs Farm, 55% Sherry, 35% Bourbon, 10% Rum 700ml, WBID:223472<\/p>\n<\/div><\/div>\n\n\n\n

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\n

Glen Grant 37y 1970\/2007 55,9%, Alambic Classique , Special Vintage Selection, Cask 51031, Oloroso Sherry 700ml, WBID:155681<\/p>\n<\/div><\/div>\n\n\n\n

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\n

Caol Ila 1979\/43%, The Merchant’s Collection, D&C Zola Predosa – Bologna, 700ml, WBID:34924<\/p>\n<\/div><\/div>\n\n\n\n

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Caol Ila 09y 02.2014\/02.2023 52,3%, Phil & Simon Thompson , Limburg Festival 2023, PX Quarter Cask, 700ml, WBID:231121<\/p>\n<\/div><\/div>\n\n\n\n

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<\/p>\n","protected":false},"excerpt":{"rendered":"

Zeitpunkt: Donnerstag 26. Juni 2025 um 19:00
\nOrt: Restaurant Goldene Kugel 1090 Wien Lazarettgasse 6
\nPreis: Euro 100.00 pro Person als Gast
\nAusgeschenkt werden 2cl pro Glas<\/p>\n","protected":false},"author":1,"featured_media":28468,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-28450","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","comments-off"],"_links":{"self":[{"href":"https:\/\/www.wcoa.at\/index.php?rest_route=\/wp\/v2\/posts\/28450","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wcoa.at\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wcoa.at\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wcoa.at\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wcoa.at\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28450"}],"version-history":[{"count":4,"href":"https:\/\/www.wcoa.at\/index.php?rest_route=\/wp\/v2\/posts\/28450\/revisions"}],"predecessor-version":[{"id":28467,"href":"https:\/\/www.wcoa.at\/index.php?rest_route=\/wp\/v2\/posts\/28450\/revisions\/28467"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wcoa.at\/index.php?rest_route=\/wp\/v2\/media\/28468"}],"wp:attachment":[{"href":"https:\/\/www.wcoa.at\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28450"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wcoa.at\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28450"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wcoa.at\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28450"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}